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Croiss&Fest turns Barcelona into the croissant capital from 1 to 3 May with competition, workshops and street food
Croiss&Fest comes to Poble Espanyol from 1 to 3 May. Ten patisseries compete for the best artisan croissant. Visitors can vote and enjoy workshops, music and street food. An irresistible plan for families and pastry lovers.

Croiss&Fest; comes to Poble Espanyol from 1 to 3 May. Ten pastry shops compete for the best artisan croissant. The public will be able to vote and enjoy workshops, music and street food. An irresistible plan for families and pastry lovers.
This weekend, those looking for original plans in Barcelona have an unmissable date: Croiss&Fest; transforms Poble Espanyol into the nerve centre of artisan pastries. From 1 to 3 May, the city surrenders to the croissant, with a competition pitting ten of the Catalan capital’s most renowned pastry shops against one another.
The event promises surprises for the most adventurous palates. Among the offerings, croissants filled with tiramisu, mascarpone with strawberry or unexpected combinations such as chocolate with pork cracklings stand out. Bubó, Takashi Ochiai, Brunells, Oriol Carrió and Canal have already confirmed their participation, each with creations that seek to break the mould.
The competition is not left solely in the hands of an expert jury: the attending public will also be able to vote and decide which is Barcelona’s best artisan croissant. This interaction makes the experience unique and participatory, where every vote counts.
Beyond the competition, Croiss&Fest; offers workshops led by renowned chefs, live music, DJ sets and a play area designed for families. In addition, the market will bring together leading street-food offerings such as Joncake and Delacrem. Tickets, available online from 4.50 euros, give access to a festival designed for all audiences.
Poble Espanyol, the setting for Croiss&Fest;, is one of Barcelona’s most emblematic spaces for cultural and gastronomic events. Its architecture, which recreates different styles from the peninsula, and its open atmosphere make it an ideal place to discover new culinary trends and enjoy family activities. Throughout the year, it hosts festivals and fairs that energise the city’s cultural life and attract both Barcelona residents and visitors.
Croiss&Fest; 2026 underway: 10 pastry shops (Bubó, Takashi Ochiai, Brunells, Oriol Carrió, Canal, La Cantonada...) compete for the best croissant. Jury + public vote. Workshops, DJ, prize draws, children + Joncake/Delacrem street food.